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Sweet Potato, Onion and Brie Flatbread - My Stir Crazy Kitchen
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Sweet Potato, Onion and Brie Flatbread

Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Servings: 4 servings

Ingredients

Instructions

  • Preheat oven to 425° F.
  • Press the dough into an oval on a pizza stone or baking sheet dusted with cornmeal.
  • In a bowl, toss the sweet potato, onions, oil, salt & pepper.
  • Spread the potato mixture over the dough and top generously with the sliced Brie.
  • Bake until the crust is golden, approximately 20 to 25 minutes.
  • Serve with a side salad.