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Ham & Cheese Mini-Quiche

Ingredients

  • 6 eggs whisked
  • 2 Tbsp milk
  • 1 cup cheddar shredded
  • 1/3 cup ham diced
  • salt & pepper to taste

Instructions

  • Whisk eggs & milk together. Season with salt & pepper.
  • Pour into the mini-muffin tin, filling only half of each.
  • Drop in chopped ham and top with shredded cheese.
  • Bake at 350F for 10-12 minutes.