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Polenta Round Tacos - My Stir Crazy Kitchen
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Polenta Round Tacos

Servings: 4

Ingredients

  • 8 slices cooked polenta rounds 1 cm thick
  • 1 Tablespoon oil
  • 1 lb hamburger meat
  • 1 can fire roasted tomatoes
  • 1 Tbsp taco seasoning + more for serving
  • garnish: sour cream avocado, cilantro, additional taco seasoning

Instructions

  • Season the hamburger meat with 1 tablespoon taco seasoning and brown over medium heat. Once browned, stir in the roasted tomatoes until heated through. Set aside.
  • Heat 1 Tablespoon oil in a large nonstick pan over medium-high heat. Add the polenta rounds and season with salt & pepper. Cook until golden brown, about 3-5 minutes per side. 
  • Place 2-3 rounds per plate and top with taco meat, avocado, sour cream, cilantro and a sprinkle of additional taco seasoning.