1cupSimply Nature Organic Marinara Pasta Sauce for serving
Instructions
Freeze the string cheese until solid (~4 hours+).
Preheat oven to 400° and line a medium baking sheet with foil. Place bacon in an even layer and bake until crisp but still pliable, approximately 12-15 minutes.
Once the bacon has cooled slightly, wrap each string cheese stick with a piece of bacon. Place on a foil lined baking sheet and bake until the cheese starts to melt, 5 minutes.